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Shudei clay turns black in the reduction kiln. This great teapot has many useful features.
Masterful craftsmanship and attention to detail in this handmade kyusu.
The black color of the shudei clay comes from firing the red clay in a reduction kiln.
This lovely teapot has many features that make it great for preparing tea: a flanged spout for guard against spout backdripping, fine sesame clay filter, a cut-out in the lid lip to aid in removing leaves, and a handle that is very comfortable to hold.
This teapot was made in Aichi, Japan by the potter Hokuryu and has a volume of 280ml (9.5oz).